Ingredients for Faux Bbq Baby Back Ribs
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Faux Bbq Baby Back Ribs? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Faux Bbq Baby Back Ribs
- Preheat oven to 225°F (107°C).
- Line a large baking sheet with aluminum foil.
- Place the ribs on the prepared baking sheet.
- Brush the ribs generously with half of the BBQ sauce.
- Cover the ribs tightly with a second sheet of aluminum foil, creating a sealed packet.
- Bake for 3 1/2 to 4 hours. Remove from oven and carefully open the foil packet. Brush with the remaining BBQ sauce.
- Broil for 3-5 minutes, watching carefully to prevent burning, until the sauce is caramelized and slightly charred.
- Let rest for 5 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
9g
Fat
0g
Carbs
2g