Ingredients for Baby Pie Or Cobbler
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How to Make Baby Pie Or Cobbler
- Preheat your oven to 350°F (175°C).
- In a medium bowl, mash 1 cup of your chosen fruit (or a combination of fruits).
- Add 1/2 cup graham cracker crumbs to the mashed fruit. Mix well until you reach your desired consistency. Add a tablespoon of milk or breastmilk if needed to bind.
- Pour the fruit mixture into a small oven-safe dish (approximately 6-inch diameter).
- Bake for 10-12 minutes, or until the crumble is heated through and lightly golden.
- Let cool slightly before serving. For older babies, sprinkle with a pinch of cinnamon or nutmeg before serving (optional).
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
13g
Fat
0g
Carbs
2g