French Truffle Recipe

Indulge in the rich, decadent flavors of a French Truffle Coffee! This luxurious 5-minute coffee recipe combines the warmth of coffee with the sophisticated notes of brandy and crème de cacao, topped with a cloud of whipped cream. Perfect for a cozy night in or an elegant treat for guests.

Prep Time 2 mins
Cook Time 5 mins
Calories 125.5 kcal
Protein 0g
Rating 4.0 (1 Reviews)
French Truffle 46

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for French Truffle

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How to Make French Truffle

  1. In a heat-resistant mug, combine 1 ounce of brandy and 1/2 ounce of crème de cacao.
  2. Gently stir the brandy and crème de cacao until well combined.
  3. Slowly pour in 6 ounces of hot, freshly brewed coffee, stirring gently as you pour.
  4. Top with 2 tablespoons of whipped cream. Garnish with a dusting of cocoa powder or chocolate shavings (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g