Frigid Russian Recipe

Escape the heat with this decadent Frigid Russian cocktail! Invented on a hot summer night, this creamy, coffee-infused delight is the perfect blend of vodka, Kahlúa, and crème de cacao. Easy to make and irresistibly delicious, it's your new go-to summer drink.

Prep Time 15 mins
Cook Time 65 mins
Calories 374.7 kcal
Protein 1g
Rating 5.0 (3 Reviews)
Frigid Russian 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Frigid Russian

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How to Make Frigid Russian

  1. Brew strong coffee and pour it into an ice cube tray. Freeze overnight.
  2. Combine 2 oz vodka, 1 oz Kahlúa, 0.75 oz crème de cacao, 1 oz heavy cream, and 0.5 oz sugar (or to taste) in a blender.
  3. Blend until completely smooth and creamy.
  4. Add 4-6 frozen coffee cubes to the blender.
  5. Blend again briefly until the drink is well-chilled and the coffee is incorporated. Don't over-blend!
  6. Pour into chilled glasses and garnish as desired (whipped cream, chocolate shavings are great options).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

123g

Fat

27g

Carbs

10g