Mcdonald's Vanilla Iced Coffee Recipe

Conquer your caffeine cravings with this copycat recipe for McDonald's iconic Vanilla Iced Coffee! This homemade version lets you control the quality and quantity, saving you money and delivering a superior taste experience. We use Dunkin' Donuts coffee beans (or a similar mellow light roast like Millstone Kona or Hawaiian blend) for that perfectly balanced flavor. Brewed fresh and expertly chilled, this recipe is so easy, you'll wonder why you ever paid $2.50+ elsewhere! Perfect for a refreshing pick-me-up, brunch with friends, or a delightful afternoon treat. Easily doubles or quadruples for a crowd!

Prep Time 10 mins
Cook Time 10 mins
Calories 81 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Mcdonald's Vanilla Iced Coffee 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mcdonald's Vanilla Iced Coffee

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How to Make Mcdonald's Vanilla Iced Coffee

  1. Brew 6 ounces of coffee using your preferred method (French press recommended, but any method works).
  2. For faster chilling, place the brewed coffee in the freezer for 15 minutes.
  3. Fill a 22-ounce cup with ice.
  4. Add 2 tablespoons of vanilla syrup to the cup. Adjust to your preferred sweetness.
  5. Add 2 tablespoons of half & half. Adjust according to your preference.
  6. Pour the chilled coffee over the ice, syrup, and half & half, filling the cup to the top.
  7. Gently stir with a spoon until well combined.
  8. Add a straw and enjoy your delicious homemade McDonald's-style Vanilla Iced Coffee!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

21g

Carbs

0g