Ingredients for Frozen Coffee Cooler
- Ice Cubes
- Brewed Coffee
- Coffee Liqueur
- 1 cup granulated sugar
- Ground Cinnamon
- 1 cup half-and-half
- Whipped Cream
- Cinnamon
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How to Make Frozen Coffee Cooler
- Combine 1 cup strong brewed coffee, 1/2 cup sugar, 1/4 cup chocolate syrup, 1/2 teaspoon vanilla extract, and 1/4 cup milk in a blender.
- Blend until completely smooth and frothy.
- Pour the blended coffee mixture into a large pitcher.
- Repeat steps 1 and 2 with the remaining ingredients.
- Add 1 cup half-and-half to the pitcher and stir gently to combine.
- Pour the Frozen Coffee Cooler into tall glasses filled with ice.
- Garnish with whipped cream, chocolate shavings, or a sprinkle of cinnamon and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
119g
Fat
11g
Carbs
10g