Ingredients for Frozen Watermelon Margarita
- Seedless Watermelon
- Fresh Lime Juice
- 1/2 cup tequila (or water for a mocktail)
- Cointreau Liqueur
- Ice
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How to Make Frozen Watermelon Margarita
- Cut 4 cups of seedless watermelon into chunks and place them on a baking sheet. Freeze solid (at least 4 hours or overnight).
- Once frozen, transfer the watermelon chunks to a freezer bag for easier blending.
- Combine the frozen watermelon, tequila (or water for a mocktail), lime juice, lime zest, and agave nectar in a high-powered blender.
- Blend until completely smooth and creamy, adding a little water if needed to reach your desired consistency.
- Pour into glasses filled with ice.
- Garnish with a watermelon wedge and a lime wheel (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
24g
Fat
0g
Carbs
2g
