Ingredients for Frozen Margarita
- 1 1/2 cups tequila (good quality blanco or reposado recommended)
- Triple Sec
- Fresh Lime Juice
- Fresh Lemon Juice
- Ice Cubes
- Grand Marnier
- Coarse salt for rimming glasses
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How to Make Frozen Margarita
- Combine 2 cups ice, 1 1/2 cups tequila, 1 cup lime juice (about 8-10 limes), 3/4 cup Cointreau or other orange liqueur, and 1/4 cup agave nectar in a high-powered blender.
- Blend until completely smooth and slushy. Add more ice if needed for desired consistency.
- Rub a lime wedge around the rims of margarita glasses. Dip the rims in coarse salt.
- Pour the margarita mixture into the prepared glasses.
- Garnish with a lime wedge and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
3g
Fat
0g
Carbs
1g