Godiva Peppermint Patty Recipe

Indulge in this decadent Godiva Peppermint Patty Hot Chocolate! A rich and creamy treat, perfect for warming up on a chilly evening. This luxurious hot chocolate combines the smooth taste of Godiva liqueur with the refreshing zing of peppermint schnapps, topped with decadent whipped cream. Easy to make in just 5 minutes!

Prep Time 2 mins
Cook Time 5 mins
Calories 96.2 kcal
Protein 8g
Rating 5.0 (5 Reviews)
Godiva Peppermint Patty 61

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Godiva Peppermint Patty

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How to Make Godiva Peppermint Patty

  1. Heat 6 ounces of milk (dairy or non-dairy) in a small saucepan over medium heat until steaming but not boiling.
  2. Pour the heated milk into a brandy snifter or a heat-safe mug.
  3. Add 1 ounce of Godiva chocolate liqueur.
  4. Add 0.5 ounce of peppermint schnapps (or crème de menthe).
  5. Gently stir until well combined.
  6. Top with a dollop of whipped cream (approximately 2 tablespoons).
  7. Garnish with a few crushed peppermint candies or a sprinkle of cocoa powder (optional).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

48g

Fat

8g

Carbs

4g

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