Ingredients for Gravin Chicken
- Chicken Gravy
- Chicken Breast
- English Muffin
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How to Make Gravin Chicken
- Toast 2 English muffins to your desired level of crispness.
- While the muffins toast, heat 1/2 cup of pre-made gravy in a small saucepan over low heat.
- In a separate skillet, stir-fry 1 cup of cooked chicken (diced or shredded) with 1 tablespoon of water or chicken broth until heated through.
- Once the muffins are toasted and the chicken and gravy are heated, top each English muffin half with approximately 1/4 cup of chicken.
- Generously pour gravy over the chicken on each muffin half.
- Serve immediately and enjoy this quick, easy, and yummy meal!
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
5g
Fat
5g
Carbs
5g