Ice Cream Bites Recipe

Cool down with these incredibly easy and delicious no-bake ice cream sandwich bites! Perfect for a quick dessert or a fun kid-friendly treat. Ready in under 30 minutes!

Prep Time 10 mins
Cook Time 5 mins
Calories 23 kcal
Protein 0g
Rating Be the first
Ice Cream Bites 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Ice Cream Bites

  • 20 chocolate sandwich cookies
  • 1 1/4 cups low fat ice cream
  • 2 tablespoons chocolate syrup

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How to Make Ice Cream Bites

  1. Gently twist apart the sandwich cookies and remove the cream filling. Set the cream filling aside.
  2. Place 1 tablespoon of ice cream onto one side of each cookie.
  3. Top with the remaining cookie halves and gently press to seal.
  4. Line a small baking sheet with waxed or parchment paper.
  5. Arrange the ice cream sandwich bites on the prepared baking sheet.
  6. Drizzle the chocolate syrup evenly over the cookies.
  7. Place the baking sheet in the freezer for at least 30 minutes, or until the ice cream is solid.
  8. Remove from the freezer, let sit for a few minutes to soften slightly, and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

0g

Carbs

2g

Frequently Asked Questions

How long does it take to make Ice Cream Bites?

Ice Cream Bites takes about 15 minutes from start to finish — roughly 10 minutes to prepare and 5 minutes to cook.

How many calories are in Ice Cream Bites?

Ice Cream Bites has approximately 23 calories per serving, with about 0 g protein, 2 g carbohydrates and 0 g fat.

What ingredients do I need for Ice Cream Bites?

The key ingredients for Ice Cream Bites are Cookies, Low Fat Ice Cream, Butterscotch Syrup. See the full list with measurements above.

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