Janice S Margarita Martinis For A Party Recipe

Transport your guests to margarita heaven with Janice's unforgettable recipe! These vibrant, zesty martinis are surprisingly easy to make – perfect for a crowd. Inspired by a friend's magazine find, this recipe boasts a customizable sweetness level thanks to its adjustable Cointreau. No need for chilled glasses – the refreshing taste shines through regardless! Get ready to impress your friends with this delicious and sophisticated cocktail.

Prep Time 5 mins
Cook Time 10 mins
Calories 3.8 kcal
Protein 0g
Rating 5.0 (3 Reviews)
Janice S Margarita Martinis For A Party 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Janice S Margarita Martinis For A Party

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How to Make Janice S Margarita Martinis For A Party

  1. Prepare your garnish: Pour 1/4 cup (60ml) of lime juice onto a small plate and 1/4 cup (30g) of salt onto another.
  2. In a large pitcher (at least 2 quart), combine the tequila, 1 cup (240ml) Cointreau, and 1 cup (240ml) lime juice.
  3. Taste and adjust the sweetness by adding more Cointreau, 1 tablespoon at a time, until you achieve the desired balance of lime and sweetness.
  4. Have your martini glasses ready.
  5. To prepare each glass: Dip the rim of a martini glass into the lime juice, then into the salt to create a salted rim.
  6. Measure 2 ounces (60ml) of the tequila mixture into a cocktail shaker. Make batches of up to 3 drinks at a time.
  7. Add ice cubes to the shaker.
  8. Shake vigorously for 10-15 seconds.
  9. Strain into the prepared salt-rimmed glasses.
  10. Replenish the lime juice and salt in the dipping plates as needed. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

59 g

Sugar

1g

Fat

0g

Carbs

0g