Ingredients for Jumping Juice
- 1.5 oz Tequila
- 1.5 oz Pomegranate Juice
- 1.5 oz Pineapple Juice
- Fresh Coriander, for garnish
- 1/2 Fresh Lime, juiced
- 1 dash Grenadine
- Fresh Mint, for garnish
- 2 oz White Rum
- 1 oz Fresh Lime Juice
- 3/4 oz Simple Syrup
- 4 oz Club Soda
- Ice
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How to Make Jumping Juice
- Combine 2 oz of white rum, 1 oz fresh lime juice, ¾ oz simple syrup, and 4 oz club soda in a cocktail shaker.
- Fill the shaker with ice.
- Shake vigorously for 15 seconds until well-chilled.
- Strain into an ice-filled highball glass.
- Garnish with a coriander stem and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
12g
Fat
0g
Carbs
1g