Ingredients for Barbara's Margarita On The Rocks
- 2 ounces Gold Tequila
- 0 ounces Grand Marnier
- 2 ounces Margarita Mix
- 1 ounce fresh lime juice (or 1/2 ounce, to taste)
- Ice, as needed
- 1 lime wedge, for garnish
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How to Make Barbara's Margarita On The Rocks
- Add 2 ounces of Cuervo Gold Tequila to your shaker.
- Add 1 ounce (or 1/2 ounce, to taste) of freshly squeezed lime juice. Use a ripe lime for less bitterness.
- Pour in 2 ounces of Cuervo Green Margarita mix.
- Add ice to the shaker and stir well to chill and combine.
- Strain into a rocks glass filled with fresh ice.
- Garnish with a lime wedge (Barbara's tip: drop the squeezed lime into the drink!).
- Sip responsibly – enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g