Kahlua Sour Recipe

Escape the heat with this quick and easy Kahlua Sour! This vibrant summer cocktail, perfect for holidays or any warm-weather gathering, blends the rich flavor of Kahlua with a zesty lemon twist. Ready in under 5 minutes, it's the ultimate refreshing drink.

Prep Time 2 mins
Cook Time 2 mins
Calories 173.4 kcal
Protein 0g
Rating 4.7 (7 Reviews)
Kahlua Sour 81

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kahlua Sour

  • 2 ounces Kahlua
  • 1 ounce fresh lemon juice
  • .75 ounces (1.5 tablespoons) simple syrup or sugar (adjust to taste)

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How to Make Kahlua Sour

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of Kahlua.
  3. Add 1 ounce of fresh lemon juice.
  4. Add 0.75 ounces (1.5 tablespoons) of simple syrup or sugar (adjust to your sweetness preference).
  5. Secure the lid and shake vigorously for 45 seconds until well-chilled.
  6. Strain into a chilled rocks glass filled with ice.
  7. Garnish with a maraschino cherry and a lemon wedge.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

77g

Fat

0g

Carbs

7g