Kahlua White Leprechaun Recipe

Unleash your inner leprechaun with this creamy, dreamy Irish whiskey cocktail! A sophisticated twist on a classic, the Kahlua White Leprechaun blends the smooth warmth of Jameson's Irish Whiskey with the rich sweetness of Kahlua, creating a magical concoction perfect for St. Patrick's Day or any celebration. Easy to make in just 5 minutes, this recipe is guaranteed to impress your friends.

Prep Time 5 mins
Cook Time 5 mins
Calories 321.2 kcal
Protein 3g
Rating 4.5 (2 Reviews)
Kahlua White Leprechaun 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kahlua White Leprechaun

  • Kahlua
  • Irish Whiskey
  • Half And Half Cream

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How to Make Kahlua White Leprechaun

  1. Fill a cocktail shaker with ice.
  2. Add 1.5 oz Jameson Irish Whiskey, 1 oz Kahlua Coffee Liqueur, 0.75 oz White Crème de Cacao, and 0.5 oz Fresh Lime Juice to the shaker.
  3. Close the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain into a chilled rocks glass or martini glass.
  5. Garnish with a fresh mint sprig and a sliver of vanilla bean (optional).
  6. Serve immediately and enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

74g

Fat

20g

Carbs

6g

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