Ingredients for Kittencal's Creamy Chocolate Milkshake
- Chocolate Ice Cream
- 1/2 cup milk (or half-and-half)
- 2-4 tablespoons chocolate syrup
- 2 tablespoons canned whipped cream
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How to Make Kittencal's Creamy Chocolate Milkshake
- Add 2 cups of vanilla ice cream to a blender.
- Pour in 1/2 cup of milk (or half-and-half for extra creaminess).
- Add 2-4 tablespoons of chocolate syrup (adjust to taste).
- Blend until completely smooth and creamy.
- Pour into a tall glass filled with ice.
- Top with a generous dollop of whipped cream (about 2 tablespoons).
- Insert a long straw and enjoy your irresistible Kittencal's Creamy Chocolate Milkshake!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
25g
Fat
17g
Carbs
5g