Kiwi Martini Recipe

Experience the vibrant, refreshing taste of summer with this easy-to-make Kiwi Martini recipe! Made with premium vodka and fresh, muddled kiwi, this sophisticated cocktail is perfect for a sophisticated evening or a fun get-together. We use only the finest ingredients to ensure a truly unforgettable taste. Elevate your cocktail game today!

Prep Time 2 mins
Cook Time 2 mins
Calories 142.7 kcal
Protein 1g
Rating 4.5 (8 Reviews)
Kiwi Martini 39

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kiwi Martini

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Kiwi Martini? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Kiwi Martini

  1. Muddle one peeled kiwi fruit with 1 tablespoon of sugar syrup in the bottom of a cocktail shaker.
  2. Add 2 ounces of high-quality vodka and a handful of ice to the shaker.
  3. Shake vigorously until well-chilled (about 15 seconds).
  4. Strain into a chilled martini glass.
  5. Garnish with a thin slice of fresh kiwi.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

0g

Carbs

3g