Banana Nut Martini Recipe

Indulge in this creamy, dreamy Banana Nut Martini! A simple yet sophisticated cocktail recipe, this martini blends the smooth taste of vodka with the sweet essence of banana liqueur and a subtle hint of nutty frangelico. Perfect for a sophisticated evening or a fun gathering, this easy-to-make cocktail is sure to impress. Get the recipe from chefdavidlawrence.com!

Prep Time 3 mins
Cook Time 3 mins
Calories 208.1 kcal
Protein 0g
Rating 3.3 (6 Reviews)
Banana Nut Martini

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Banana Nut Martini

  • 2 ounces vodka
  • 1 ounce banana liqueur
  • Frangelico
  • Banana

How to Make Banana Nut Martini

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of vodka, 1 ounce of banana liqueur, and 1/2 ounce of frangelico to the shaker.
  3. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain the mixture into a chilled martini glass.
  5. Garnish with a thin slice of fresh banana and a sprinkle of finely chopped nuts (optional).

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g