Ingredients for Laylita's Limonada
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How to Make Laylita's Limonada
- Quarter 12 limes (or 8 large lemons).
- Combine the quartered limes (or lemons), 4 cups of water, and 1 cup of sugar (or Splenda to taste) in a blender.
- Blend until the citrus is completely pulverized and the mixture is slightly foamy and whitish in color (about 1 minute).
- Strain the blended mixture through a fine-mesh sieve or cheesecloth into a pitcher.
- Add another 4 cups of water to the pitcher and stir well to combine.
- Serve immediately over ice. Garnish with lime wedges or fresh mint if desired.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
408g
Fat
0g
Carbs
38g