Lemon Strawberry Punch Recipe

Quench your thirst this spring and summer with this refreshing Lemon Strawberry Punch! This vibrant, easy-to-make punch is perfect for barbecues, parties, or a relaxing afternoon. The sweet strawberries and tart lemon create a delicious flavor combination that everyone will love. Get ready to impress your guests with this stunning and delicious drink!

Prep Time 20 mins
Cook Time 70 mins
Calories 621.5 kcal
Protein 2g
Rating 5.0 (2 Reviews)
Lemon Strawberry Punch 55

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lemon Strawberry Punch

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How to Make Lemon Strawberry Punch

  1. Prepare 2 liters of lemonade according to the directions on the can.
  2. In a blender, combine 1 pound (approximately 4 cups) of hulled and mashed fresh strawberries with 1/2 cup of sugar (adjust to your sweetness preference). Blend until smooth.
  3. Gently fold the strawberry puree into the lemonade.
  4. Stir in 1 liter of chilled club soda or sparkling water.
  5. Add 1/2 cup of lemon juice (freshly squeezed is best).
  6. Serve immediately over a bed of crushed ice. Garnish with fresh strawberries and lemon slices for an extra touch of elegance.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

594g

Fat

0g

Carbs

53g

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