Ingredients for Our Favorite Punch
- Light Hawaiian Punch
- Frozen Limeade Concentrate
- Frozen Orange Juice
- Frozen Lemonade
- Water
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How to Make Our Favorite Punch
- In a large pitcher, combine 4 cups of chilled sugar-free lemonade, 2 cups of chilled sugar-free limeade, 12 oz chilled orange juice, 2 liters of chilled ginger ale, and 1 cup of frozen pineapple chunks.
- Stir gently to combine all ingredients.
- Slice fresh lemons, limes, and oranges. Set aside for garnish.
- (Optional) Prepare a jello ring: Prepare a 6-oz package of jello according to package directions. Once slightly set, add a portion of the punch into the ring mold. Add cherries and fruit slices to the ring mold before filling it completely with the punch.
- Refrigerate the jello ring (if making) until set. Float the ring and additional fruit slices in the punch before serving.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
127g
Fat
0g
Carbs
11g