Ingredients for Lemonade Punch
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How to Make Lemonade Punch
- Prepare the Lemon-Lime Ice Cubes: In a large pitcher, mix 1 packet of powdered lemonade mix with 4 cups of water. Stir until fully dissolved. Pour mixture into ice cube trays and freeze for at least 4 hours, or until solid.
- Make the Lemonade: In a separate large pitcher, combine 2 cups of freshly squeezed lemon juice, 1 cup of water, 1 cup of sugar, and 1/2 cup of lemon-lime soda. Stir until the sugar is completely dissolved.
- Assemble the Punch: Gently add the frozen lemon-lime ice cubes to your punch bowl or large pitcher.
- Add Lemonade: Pour the prepared lemonade mixture over the ice cubes.
- Garnish and Serve: Add lime slices and additional lemon wedges for garnish. Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
221g
Fat
0g
Carbs
19g
