Ingredients for Lovers Delight Hot Chocolate With Kahlua And Almond
- Bittersweet Chocolate
- Milk
- Vanilla
- 1 ounce (2 tablespoons) Kahlúa
- Almond Paste
- Whipped Cream
- Sliced Almonds
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How to Make Lovers Delight Hot Chocolate With Kahlua And Almond
- In a medium saucepan, combine 1 cup whole milk, 1/2 cup heavy cream, 4 ounces dark chocolate (chopped), 2 tablespoons unsweetened cocoa powder, and 1/4 cup sugar. Heat over low heat, stirring constantly, until the chocolate is melted and the mixture is smooth and warm.
- Remove from heat and stir in 1 ounce (2 tablespoons) Kahlúa and 2 tablespoons Odense almond paste. Whisk until well combined.
- Carefully transfer the mixture to a blender. Place a kitchen towel over the blender lid to prevent spills. Blend on low speed, gradually increasing to high, until the hot chocolate is frothy (about 30 seconds).
- Pour into two mugs. Garnish with whipped cream, chocolate shavings, and a sprinkle of almond slivers (optional).
- Sip slowly and savor the moment!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
81g
Fat
32g
Carbs
11g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Healthy Beverages Eggs Dairy Fruit American Easy Holiday Event Romantic Winter Chocolate Nuts Stove Top Dietary Low Sodium Low Cholesterol Seasonal Low Calorie Valentines Day Healthy 2 Northeastern United States Low In Something Taste Mood Sweet Equipment Number Of Servings Presentation Served Hot
