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Arctic Mocha Recipe

Cool off with this refreshing Arctic Mocha! A frosty blend of rich espresso, creamy milk, and a hint of cool mint from York Peppermint Patties. This easy 10-minute recipe is perfect for a hot day or a delightful treat any time.

Prep Time 5 mins
Cook Time 10 mins
Calories 130.7 kcal
Protein 13g
Rating 4.4 (5 Reviews)
Arctic Mocha

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Arctic Mocha

  • Peppermint Patties
  • Espresso
  • 1 cup cold milk
  • Ice cubes
  • Whipped Topping
  • Chocolate Sprinkles

How to Make Arctic Mocha

  1. Roughly chop 4 York Peppermint Patties.
  2. In a small saucepan, melt the chopped peppermint patties with 2 shots (1 ounce each) of espresso over low heat, stirring frequently. Add additional shots, one at a time, until the patties are completely melted and smooth.
  3. Slowly whisk in 1 cup of cold milk until well combined and the mixture is smooth and creamy.
  4. Pour the mixture over a glass filled with ice.
  5. Top with 2 tablespoons of canned whipped topping and a sprinkle of chocolate sprinkles (optional).

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

0g

Fat

23g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Beverages Easy Holiday Event Romantic Chocolate Christmas Taste Mood 3 Steps Or Less