Ingredients for Low Carb Iced Coffee
- Brewed Coffee
- Heavy Cream
- Splenda Sugar Substitute
- Ice cubes to fill
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How to Make Low Carb Iced Coffee
- Brew 1 cup of your favorite coffee and let it cool completely.
- Fill your favorite large glass or mug with ice cubes.
- Pour the cooled coffee over the ice.
- Add 1/4 cup of heavy cream (or unsweetened almond milk).
- Stir in 1-2 packets of Splenda (or your preferred sugar substitute) until completely dissolved.
- Enjoy your perfectly chilled and low-carb iced coffee!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
11g
Fat
68g
Carbs
1g