Lychee Mint Champagne Recipe

Impress your guests with this elegant and refreshing Lychee Mint Champagne cocktail! A vibrant blend of sweet lychees, fragrant mint, and bubbly champagne, this 5-minute cocktail is perfect for any celebration or a sophisticated evening treat. Made with fresh lychees for the ultimate burst of flavor.

Prep Time 5 mins
Cook Time 5 mins
Calories 151.9 kcal
Protein 1g
Rating 4.0 (1 Reviews)
Lychee Mint Champagne 43

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lychee Mint Champagne

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How to Make Lychee Mint Champagne

  1. Combine 10 fresh lychees, peeled and pitted, and 1/4 cup fresh mint leaves in a food processor.
  2. Puree until completely smooth.
  3. Strain the mixture through a fine-mesh sieve into a bowl to remove any solids. This will give you a beautifully clear cocktail.
  4. Fill a champagne flute halfway with the lychee-mint puree.
  5. Top with chilled champagne.
  6. Garnish with a fresh mint sprig and a lychee half (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

50g

Fat

0g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Beverages Easy Cocktails Punch Dietary