Mexican Milkshake Recipe

Name: Mexican Milkshake
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: Serves 1 or more
Ingredients: Tequila; Vodka; Kahlua; Heavy Cream; Ice

Indulge in this creamy, dreamy Mexican Milkshake! A vibrant and refreshing blend of classic flavors, this quick and easy recipe is perfect for a hot day or a sweet treat anytime. Made with simple ingredients and ready in minutes, it's the ultimate 'best from the bottle' experience.

Prep Time 2 mins

Cook Time 2 mins

Calories 258.2 kcal

Protein 1g

Rating 4.8 (6 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mexican Milkshake

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How to Make Mexican Milkshake

Combine 1 cup of milk (any kind), 1/2 cup vanilla ice cream, 2 tablespoons chocolate syrup, 1 tablespoon Mexican chocolate powder (or cocoa powder), and a pinch of cinnamon in a blender.
Blend on high speed until completely smooth and creamy, adding more milk if needed to reach desired consistency.
Pour into a chilled wine glass or margarita glass.
Garnish with whipped cream, a sprinkle of cinnamon, or a chocolate shavings for an extra touch of indulgence.