Michaels Hard Lemonade Recipe

Chef Michael Smith's unbelievably easy hard lemonade recipe! Forget complicated mixes – this no-fuss recipe delivers big, bold lemon flavor with a refreshing vodka kick. Perfect for summer parties or a relaxing evening.

Prep Time 5 mins
Cook Time 5 mins
Calories 235.6 kcal
Protein 0g
Rating Be the first
Michaels Hard Lemonade 52

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Michaels Hard Lemonade

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How to Make Michaels Hard Lemonade

  1. Fill a large pitcher with ice.
  2. Add 1 cup vodka to the pitcher.
  3. Stir in ½ cup granulated sugar until dissolved.
  4. Add the zest of 2 lemons.
  5. Squeeze and strain the juice of 4 lemons into the pitcher.
  6. Fill the pitcher with 4 cups of chilled water.
  7. Gently stir to combine. Taste and adjust sweetness if needed.
  8. Garnish with lemon slices and serve immediately for the best results.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

139g

Fat

0g

Carbs

12g

Frequently Asked Questions

How long does it take to make Michaels Hard Lemonade?

Michaels Hard Lemonade takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Michaels Hard Lemonade?

Michaels Hard Lemonade has approximately 235.6 calories per serving, with about 0 g protein, 12 g carbohydrates and 0 g fat.

What ingredients do I need for Michaels Hard Lemonade?

The key ingredients for Michaels Hard Lemonade are Ice, Vodka, Sugar, Lemons, Juice And Zest Of, Water. See the full list with measurements above.

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