Mom's Famous Pretzels Recipe

Steal the show at your next game night with these outrageously addictive pretzels! Perfectly crisp and seasoned, they're guaranteed to be a crowd-pleaser. Easy to make and even easier to devour – get ready for compliments galore!

Prep Time 10 mins
Cook Time 25 mins
Calories 537.8 kcal
Protein 19g
Rating 5.0 (1 Reviews)
Mom's Famous Pretzels 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mom's Famous Pretzels

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How to Make Mom's Famous Pretzels

  1. Preheat oven to 300°F (150°C).
  2. In a microwave-safe bowl, melt 1/2 cup (113g) of butter. Stir in 1 teaspoon of garlic powder until well combined.
  3. Pour one 16-ounce bag of pretzels into a large bowl.
  4. Pour the melted butter mixture over the pretzels and stir gently with a spatula until pretzels are evenly coated.
  5. Sprinkle 1/2 cup (20g) of grated Parmesan cheese over the pretzels and stir to coat.
  6. Spread the pretzels in a single layer on a large baking sheet or jelly roll pan. Bake for 5 minutes, then flip the pretzels and bake for another 5 minutes, or until lightly golden brown.
  7. Remove from oven and let cool completely before serving. Prepare for oohs and aahs!

Nutrition Information (Approximate per serving)

Sodium

57 g

Sugar

9g

Fat

75g

Carbs

23g

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30 Minutes Or Less Time To Make Course Preparation Occasion 5 Ingredients Or Less Appetizers Snacks Easy Beginner Cook Gifts 3 Steps Or Less