Ingredients for Mud Buddies
- Rice Chex
- 1/2 cup creamy peanut butter
- Semi Sweet Chocolate Chips
- 1 1/2 cups powdered sugar
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How to Make Mud Buddies
- Melt 12 ounces of chocolate chips and 1/2 cup of peanut butter in a microwave-safe bowl in 30-second intervals, stirring until smooth. (Alternatively, melt over low heat on the stovetop, stirring constantly).
- In a large bowl, combine 9 cups Chex cereal (Rice Chex, Corn Chex, or a mix) with the melted chocolate-peanut butter mixture.
- Gently stir with a spatula until the cereal is evenly coated.
- Pour the coated cereal into a large zipper-top bag.
- Add 1 1/2 cups powdered sugar to the bag.
- Seal the bag and shake vigorously until the cereal is evenly coated with powdered sugar.
- Spread the Muddy Buddies in a single layer on wax paper to cool completely.
- Store in an airtight container at room temperature for up to 2 weeks.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
159g
Fat
26g
Carbs
20g