Rice Krispies Treats With A Twist Recipe

Forget everything you know about Rice Krispies Treats! This recipe elevates the classic to a whole new level of deliciousness with creamy peanut butter and a rich chocolate chip topping. Prepare to be amazed – once you try these, you'll never go back to the ordinary!

Prep Time 5 mins
Cook Time 10 mins
Calories 249.2 kcal
Protein 7g
Rating 4.2 (5 Reviews)
Rice Krispies Treats With A Twist 20

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Rice Krispies Treats With A Twist

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How to Make Rice Krispies Treats With A Twist

  1. Grease a 9x13 inch baking pan.
  2. In a large saucepan over medium heat, combine the corn syrup and sugar. Bring to a rolling boil, stirring constantly.
  3. Remove from heat and stir in the peanut butter and vanilla extract until smooth.
  4. Add the Rice Krispies cereal and stir until evenly coated.
  5. Pour the mixture into the prepared pan and press firmly into an even layer.
  6. In a microwave-safe bowl, combine chocolate chips and butter. Microwave in 30-second intervals, stirring after each, until melted and smooth.
  7. Pour melted chocolate over the Rice Krispies treats and spread evenly.
  8. Let cool completely before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

97g

Fat

24g

Carbs

12g