Ingredients for Peanut Butter Smores Cocoa
- 1 packet hot cocoa mix
- 2 tablespoons creamy peanut butter
- 1 1/2 cups milk
- 6 tablespoons marshmallow creme
- 4 chocolate graham cracker squares, broken
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How to Make Peanut Butter Smores Cocoa
- In a microwave-safe mug or heatproof bowl, combine the hot cocoa mix and peanut butter.
- Gradually whisk in the milk until the peanut butter is completely smooth and dissolved. For a smoother texture, you can microwave in 30 second intervals, stirring after each, until warmed through.
- Divide the cocoa mixture evenly between two mugs.
- Top each mug with 3 tablespoons of marshmallow creme.
- Serve immediately, garnished with broken chocolate graham crackers. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
32 g
Sugar
407g
Fat
49g
Carbs
47g