Ingredients for Pear A Dise Island Cocktail
- Pear Nectar
- Coconut Rum
- Triple Sec
- Lime, Juice Of
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Pear A Dise Island Cocktail? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Pear A Dise Island Cocktail
- Combine Jumex pear nectar, white rum, lime juice, agave nectar, and mint leaves in a cocktail shaker.
- Fill the shaker with ice.
- Shake vigorously for 15-20 seconds until well-chilled.
- Fill a tall glass with crushed ice.
- Strain the cocktail into the prepared glass.
- Garnish with a pear slice or lime wedge.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
1g
Fat
0g
Carbs
5g