Pink Apple Limeade Recipe

Beat the heat with this vibrant and refreshing Pink Apple Limeade! A delicious recipe shared by a friend, perfect for summer gatherings or a cool treat any day. This easy-to-make drink combines the sweetness of pink apples with the tartness of lime for a flavor explosion. Originally created for a Houston cookbook fundraiser supporting deployed troops, this recipe is sure to become a family favorite. Get ready to quench your thirst!

Prep Time 10 mins
Cook Time 10 mins
Calories 266.3 kcal
Protein 0g
Rating 4.3 (3 Reviews)
Pink Apple Limeade 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pink Apple Limeade

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How to Make Pink Apple Limeade

  1. Combine chopped pink apples, lime juice, water, and sugar in a large pitcher.
  2. Stir well until the sugar is completely dissolved.
  3. Refrigerate for at least 30 minutes to allow the flavors to meld. (Optional, but recommended)
  4. Serve over crushed ice.
  5. Garnish with apple slices or lime wedges (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

245g

Fat

0g

Carbs

22g