Forktionary

Pom O Sa Recipe

Indulge in this elegant and refreshing Pom O Sa cocktail, a holiday favorite reportedly loved by Oprah! This bubbly concoction combines the tartness of pomegranate juice with the effervescence of champagne and a hint of Kirsch for a sophisticated twist. Easily customizable to your sweetness preference by choosing your favorite champagne, this recipe is perfect for festive gatherings, Christmas celebrations, New Year's Eve, or any special occasion. Impress your guests with this simple yet stunning drink!

Prep Time 2 mins
Cook Time 5 mins
Calories 146.4 kcal
Protein 0g
Rating 4.8 (4 Reviews)
Pom O Sa 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pom O Sa

  • 2 ounces pomegranate juice
  • 6 ounces champagne (chilled)
  • 1/2 ounce (or 1 teaspoon) Kirsch

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How to Make Pom O Sa

  1. Chill a champagne flute or wine glass.
  2. Add 2 ounces of pomegranate juice to the chilled glass.
  3. Gently pour in 6 ounces of your favorite chilled champagne.
  4. Add a 1/2 ounce (or 1 teaspoon) of Kirsch. Adjust to taste.
  5. Stir or gently swirl with a swizzle stick to combine.
  6. Garnish with a pomegranate seed or a fresh raspberry (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

6g

Fat

0g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

Celebrity 15 Minutes Or Less Time To Make Course Preparation Occasion For 1 Or 2 5 Ingredients Or Less Beverages Easy No Cook Beginner Cook Dinner Party Holiday Event Cocktails Brunch Novelty Number Of Servings Technique