Benedictine Orange Champagne Recipe

Experience French elegance with this sophisticated Benedictine Orange Champagne cocktail! A delightful blend of sweet Benedictine liqueur, tangy orange juice, and bubbly champagne creates a refreshing and celebratory drink perfect for any occasion. Learn how to make this easy 5-minute cocktail recipe and impress your guests with a taste of French flair.

Prep Time 5 mins
Cook Time 5 mins
Calories 153.4 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Benedictine Orange Champagne 102

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Benedictine Orange Champagne

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How to Make Benedictine Orange Champagne

  1. In a shaker with ice, combine 1 ounce of Benedictine liqueur and 1 ounce of fresh orange juice.
  2. Gently stir to chill.
  3. Strain the mixture into a chilled champagne flute or tall glass.
  4. Top with 4 ounces of chilled champagne.
  5. Garnish with a fresh cherry or berries of your choice and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

46g

Fat

0g

Carbs

5g