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Pompagne Recipe

Impress your guests with this elegant Pompagne cocktail! A vibrant blend of sweet-tart pomegranate juice, crisp vodka, and a hint of orange liqueur, topped with bubbly champagne. This festive drink is perfect for holiday gatherings or any special occasion. Get the recipe from the Cooking Club of America and elevate your cocktail game!

Prep Time 5 mins
Cook Time 5 mins
Calories 75.7 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Pompagne 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pompagne

  • 2 ounces pomegranate juice
  • 1.5 ounces vodka
  • Orange Flavored Liqueur
  • Brut Champagne
  • Orange peel, for garnish

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How to Make Pompagne

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of pomegranate juice, 1.5 ounces of vodka, and 0.75 ounces of orange-flavored liqueur to the shaker.
  3. Secure the lid tightly and shake vigorously for 10 seconds.
  4. Strain the mixture into a chilled large martini glass.
  5. Top with 3 ounces of chilled champagne.
  6. Garnish with a twist of orange peel.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

0g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Beverages Easy Cocktails Number Of Servings 3 Steps Or Less