Ingredients for Ranch Salsa Dip
- Ranch Dip Mix
- 1 cup sour cream
- Thick & Chunky Salsa
- Green Chili
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How to Make Ranch Salsa Dip
- In a medium bowl, combine 1 packet (1 ounce) Hidden Valley Ranch Dip Mix with 1 cup sour cream.
- Gently stir in 1 cup of your favorite salsa. For a spicier dip, use a chunky, fiery salsa. For a milder flavor, opt for a mild or medium salsa.
- Taste and adjust seasoning as needed, adding more salsa or ranch mix to your preference.
- Top with 1/4 cup chopped fresh tomatoes and 2 tablespoons chopped jalapeños (optional, for extra heat and visual appeal).
- Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the dip to chill completely.
- Serve with your favorite tortilla chips, vegetables, or crackers. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
7g
Fat
124g
Carbs
3g