Ingredients for Acadia S Super Easy Dill Sauce
- 1/2 cup ranch dressing
- 2 tablespoons fresh dill, finely chopped
How to Make Acadia S Super Easy Dill Sauce
- Finely chop 2 tablespoons of fresh dill.
- In a small bowl, combine 1/2 cup of ranch dressing with the chopped dill.
- Stir well to ensure the dill is evenly distributed throughout the ranch.
- Spread the dill ranch sauce generously over your salmon during the final minute of cooking. This allows the sauce to slightly warm and meld with the salmon's flavor.
- Remove the salmon from the heat and let it rest for 1-2 minutes before serving. Enjoy!
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
3g
Fat
15g
Carbs
0g