Ingredients for Real Margaritas
- Lime wedges, for garnish (optional)
- Kosher salt, for rimming (optional)
- 1/2 cup fresh lime juice
- 1/4 cup fresh lemon juice
- 1/4 cup triple sec
- 1 handful ice, plus more for serving
- 1 cup tequila
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How to Make Real Margaritas
- **Prepare the glasses:** If desired, rub a lime wedge around the rims of your margarita glasses. Dip the rims into a shallow plate of kosher salt.
- **Blend the citrus and triple sec:** In a blender, combine the lime juice, lemon juice, triple sec, and a handful of ice cubes. Blend until completely smooth.
- **Add the tequila:** Add the tequila to the blender. Blend for a few seconds to combine. Do not over-blend.
- **Serve on the rocks:** Pour the margarita mixture into ice-filled glasses.
- **Frozen Margarita Option:** For frozen margaritas, halve the recipe, double the amount of ice, and blend in two separate batches for optimal consistency.
- **Garnish and enjoy:** Garnish each margarita with a lime wedge and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
3g
Fat
0g
Carbs
1g