Red Reindeer Recipe

A festive and refreshing Red Reindeer cocktail recipe, inspired by a classic 1965 recipe! This easy 4-minute drink is perfect for Christmas parties or a cozy night in. Impress your guests with this vibrant and delicious cranberry-ginger ale creation.

Prep Time 2 mins
Cook Time 4 mins
Calories 383 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Red Reindeer 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Red Reindeer

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How to Make Red Reindeer

  1. Fill a tall glass halfway with 6 ounces (177ml) of cranberry juice.
  2. Add 2 scoops (approximately 4 ounces or 113g) of your favorite vanilla ice cream.
  3. Gently top with ginger ale, just enough to make the ice cream float. Don't overfill!
  4. Garnish with a cranberry and/or a sprig of rosemary (optional).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

278g

Fat

22g

Carbs

25g

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