Root Beer Teriyaki Marinade Recipe

Unleash your inner grill master with this unique Root Beer Teriyaki Marinade! Surprisingly delicious, this recipe infuses your favorite proteins (pork, chicken, or beef – pork is best!) with a subtly sweet and savory flavor profile. The root beer adds a touch of unexpected magic without overpowering the other ingredients. It's a fun, easy marinade that's sure to impress your friends and family. Get ready for tender, juicy, and unbelievably flavorful results!

Prep Time 5 mins
Cook Time 10 mins
Calories 86.3 kcal
Protein 1g
Rating 2.0 (1 Reviews)
Root Beer Teriyaki Marinade 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Root Beer Teriyaki Marinade

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How to Make Root Beer Teriyaki Marinade

  1. In a medium saucepan, combine all ingredients.
  2. Bring the mixture to a simmer over medium heat.
  3. Reduce heat to low and simmer gently for 5 minutes, stirring frequently, until slightly thickened.
  4. Remove from heat and let cool completely before using.
  5. Pour marinade over your favorite protein (pork recommended!) and marinate for at least 30 minutes, or up to overnight in the refrigerator for best results.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

74g

Fat

0g

Carbs

7g