Shirley Temple Popsicles Recipe

Beat the summer heat with these fun and festive Shirley Temple Popsicles! A healthier twist on a classic kid-favorite drink, these homemade popsicles are easy to make and bursting with delicious cherry and orange flavor. Perfect for parties, picnics, or a simple afternoon snack. Skip the sugary store-bought novelties and create a fun, memorable treat your kids will adore. Get ready for a cool and refreshing adventure!

Prep Time 10 mins
Cook Time 10 mins
Calories 108.7 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Shirley Temple Popsicles 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Shirley Temple Popsicles

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How to Make Shirley Temple Popsicles

  1. In a medium pitcher, gently combine the ginger ale (or club soda) and orange juice. Do not stir vigorously to avoid excessive carbonation.
  2. Prepare your popsicle molds. Place 2-4 maraschino cherries in the bottom of each mold.
  3. Add 1-2 teaspoons of the reserved cherry juice to each popsicle mold, distributing evenly.
  4. Carefully pour the soda/orange juice mixture into each popsicle mold, filling them approximately 80% full. Leave space for expansion.
  5. Insert popsicle sticks or lids into each mold.
  6. Place the popsicle molds in the freezer for 4-6 hours, or until completely solid.
  7. Once frozen, run the molds under warm water for a few seconds to help release the popsicles.
  8. Serve immediately and enjoy your refreshing Shirley Temple Popsicles!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

98g

Fat

0g

Carbs

9g