Ingredients for Shirley Temple Popsicles
- 1 1/2 cups Diet Lemon Lime Soda
- 1 1/2 cups Orange Juice
- 10 Maraschino Cherries
- 2 tablespoons Maraschino Cherry Juice (reserved)
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How to Make Shirley Temple Popsicles
- In a medium pitcher, gently combine the ginger ale (or club soda) and orange juice. Do not stir vigorously to avoid excessive carbonation.
- Prepare your popsicle molds. Place 2-4 maraschino cherries in the bottom of each mold.
- Add 1-2 teaspoons of the reserved cherry juice to each popsicle mold, distributing evenly.
- Carefully pour the soda/orange juice mixture into each popsicle mold, filling them approximately 80% full. Leave space for expansion.
- Insert popsicle sticks or lids into each mold.
- Place the popsicle molds in the freezer for 4-6 hours, or until completely solid.
- Once frozen, run the molds under warm water for a few seconds to help release the popsicles.
- Serve immediately and enjoy your refreshing Shirley Temple Popsicles!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
98g
Fat
0g
Carbs
9g