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How to Make Lemon Toddy
- In a small saucepan, combine 1 cup of water, 2 tablespoons of lemon juice, 1 tablespoon of honey, and a pinch of cinnamon.
- Gently heat the mixture over low heat, stirring occasionally, until the honey is completely dissolved and the liquid is warmed through (about 5 minutes). Do not boil.
- Remove from heat and let cool slightly before serving. Optional: Add a small cinnamon stick to the mug for extra flavor and warmth.
- Pour into your favorite mug and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
212g
Fat
0g
Carbs
18g
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15 Minutes Or Less
Time To Make
Course
Preparation
Occasion
For 1 Or 2
Low Protein
Healthy
5 Ingredients Or Less
Beverages
Easy
Holiday Event
Low Fat
Stove Top
Dietary
Christmas
Low Sodium
Low Cholesterol
Low Saturated Fat
Healthy 2
Low In Something
Novelty
Equipment
Number Of Servings
3 Steps Or Less
