Smooth Champagne Punch Recipe

Wow your guests with this elegant and refreshing Smooth Champagne Punch! We've got a secret: freezing the Chambord, triple sec, brandy, and pineapple juice creates a delicious slushy texture that keeps the punch perfectly chilled for hours. This simple recipe combines the sweetness of Chambord with the crispness of champagne for an unforgettable taste. Plan ahead – the chilling time is key to the perfect consistency! Perfect for parties, celebrations, or a luxurious night in.

Prep Time 15 mins

Cook Time 300 mins

Calories 155.7 kcal

Protein 0g

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112

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Smooth Champagne Punch

1 cup triple sec
½ cup brandy
½ cup Chambord Raspberry Liqueur
1 cup unsweetened pineapple juice
2 liters chilled ginger ale
1 (750ml) bottle dry champagne, chilled
Ice cubes (optional)
Fresh raspberries or orange slices (for garnish, optional)

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How to Make Smooth Champagne Punch

In a freezer-safe container, combine 1 cup triple sec, ½ cup brandy, ½ cup Chambord, and 1 cup pineapple juice.
Freeze for at least 5 hours, or preferably overnight, until the mixture reaches a slushy consistency.
In a large punch bowl, gently combine the frozen Chambord mixture with 2 liters of chilled ginger ale.
Just before serving, gently stir in 1 bottle (750ml) of chilled Champagne. Avoid over-stirring to maintain the slushy texture.
Add ice cubes if desired (though less may be needed due to the slushy base).
Garnish with fresh raspberries or orange slices (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

37g

Fat

Carbs

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Sweets & Sides Drinks & Cocktails European French American Vegetarian Gluten Free Summer Recipes Holiday Recipes

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Frequently Asked Questions

How long does it take to make Smooth Champagne Punch?

Smooth Champagne Punch takes about 315 minutes from start to finish — roughly 15 minutes to prepare and 300 minutes to cook.

How many calories are in Smooth Champagne Punch?

Smooth Champagne Punch has approximately 155.7 calories per serving, with about 0 g protein, 3 g carbohydrates and 0 g fat.

What ingredients do I need for Smooth Champagne Punch?

The key ingredients for Smooth Champagne Punch are Triple Sec, Brandy, Chambord Raspberry Liquor, Unsweetened Pineapple Juice, Ginger Ale, Dry Champagne. See the full list with measurements above.