Ingredients for Snicker Salad
- 1 (8 ounce) container Cool Whip, thawed
- 4 medium tart apples, cored and chopped
- 6 (2.07 ounce) bars Snickers candy bars, chopped
- 1 (3.4 ounce) package instant vanilla pudding mix
- 2 cups milk
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How to Make Snicker Salad
- In a large bowl, combine the crushed pretzels, peanut butter, and powdered sugar. Mix until well combined.
- In a separate bowl, whisk together the heavy cream, vanilla extract, and caramel ice cream topping until soft peaks form.
- Gently fold the whipped cream mixture into the pretzel mixture until just combined. Be careful not to overmix.
- Stir in the chopped Snickers bars.
- Pour the Snicker Salad into a serving dish or individual dessert cups.
- Refrigerate for at least 30 minutes to allow the flavors to meld. For an even richer experience, chill overnight.
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
315g
Fat
86g
Carbs
31g
