Sour Cream And Bacon Dip Recipe

This creamy, dreamy Sour Cream and Bacon Dip is a guaranteed crowd-pleaser! Inspired by a favorite brand's best-loved appetizers cookbook, this recipe is quick, easy, and utterly irresistible. Get ready to impress your guests with this unbelievably flavorful dip, perfect for any get-together. Serve warm with your favorite tortilla chips or crackers.

Prep Time 5 mins
Cook Time 10 mins
Calories 937.3 kcal
Protein 81g
Rating 5.0 (1 Reviews)
Sour Cream And Bacon Dip 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sour Cream And Bacon Dip

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How to Make Sour Cream And Bacon Dip

  1. Melt 16 ounces of velveeta cheese in a 1 1/2-quart microwave-safe bowl on high for 4 minutes, stirring after 2 minutes, until completely smooth.
  2. Gently stir in 1 cup of sour cream until well combined.
  3. Add 1/2 cup of crispy bacon bits and stir until evenly distributed.
  4. Microwave for an additional 1 minute to heat through.
  5. Serve immediately with your favorite tortilla chips, crackers, or vegetables for dipping.

Nutrition Information (Approximate per serving)

Sodium

148 g

Sugar

89g

Fat

233g

Carbs

8g