Sour Cream Brownies Recipe

Indulge in these unbelievably moist and fudgy sour cream brownies! This easy recipe delivers rich chocolate flavor and a delightfully chewy texture that will leave you craving more. Perfect for a bake sale, potluck, or a cozy night in – these brownies are guaranteed to be a crowd-pleaser!

Prep Time 10 mins

Cook Time 30 mins

Calories 691.7 kcal

Protein 21g

Rating Be the first

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Sour Cream Brownies

1 (18.25 ounce) package Betty Crocker Fudge Brownie Mix
2 large Eggs
1/2 cup Sour Cream
Cooking spray or butter (for greasing pan)
Flour (for dusting pan)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Sour Cream Brownies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Sour Cream Brownies

Preheat oven to 350°F (175°C).
Grease and flour a 13x9x2 inch baking pan.
In a large bowl, combine the brownie mix, eggs, and sour cream. Mix until just combined – don't overmix!
Pour batter into the prepared pan and spread evenly.
Bake for 23-27 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached. (Do not overbake!)
Let the brownies cool completely in the pan before cutting. This allows them to set and makes for cleaner cuts.
Cut into 1 1/2-inch squares and enjoy! Consider adding a sprinkle of powdered sugar or a scoop of vanilla ice cream for an extra touch of deliciousness.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

254g

Fat

48g

Carbs

33g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Desserts Oven Easy Cookies And Brownies Chocolate Bar Cookies Brownies Dietary Equipment Number Of Servings

Frequently Asked Questions

How long does it take to make Sour Cream Brownies?

Sour Cream Brownies takes about 40 minutes from start to finish — roughly 10 minutes to prepare and 30 minutes to cook.

How many calories are in Sour Cream Brownies?

Sour Cream Brownies has approximately 691.7 calories per serving, with about 21 g protein, 33 g carbohydrates and 41 g fat.

What ingredients do I need for Sour Cream Brownies?

The key ingredients for Sour Cream Brownies are Betty Crocker Fudge Brownie Mix, Eggs, Sour Cream, Cooking spray or butter (for greasing pan), Flour (for dusting pan). See the full list with measurements above.