Ingredients for Sparkling Margarita Floats
- Frozen Limeade Concentrate
- 1 cup tequila
- ½ cup triple sec
- Tonic Water
- Tangerine Sherbet
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How to Make Sparkling Margarita Floats
- Chill 8 glasses in the refrigerator for at least 15 minutes.
- In a large pitcher, combine 2 cups of limeade, 1 cup tequila, and ½ cup triple sec. Stir well to combine.
- Refrigerate the limeade mixture for 30 minutes to allow the flavors to meld.
- Gently stir in 1 cup of tonic water into the chilled limeade mixture. Do not over-stir.
- Place 1 large scoop (about ⅓ cup) of lime sherbet into each of the chilled glasses.
- Carefully pour the limeade mixture over the sherbet in each glass.
- Serve immediately and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
193g
Fat
0g
Carbs
16g